The Whisky Lounge Burns’ Night Tasting & Dinner Wednesday January 25th 2012 – Scotch Whisky News


Burns’ Night Tasting & Dinner
Wednesday January 25th 2012, 7.00pm

Blackfriars, Friar Street, Newcastle Upon Tyne

These dinner events are perfectly formed for our esteemed regular customers, but also their partners/wives/husbands who may not be quite so familiar or partial to the Uisgea Beatha. Whilst there is obviously a heavy bias towards whisky at any of our events, this one is designed to involve anybody who enjoys good food and drink in general.

This one is a real ‘earthy’ Burns’ dinner with the traditional three-courses of Cock-a-Leekie soup, Haggis, Neeps and Tatties and Cranachan, plus a whisky tasting to boot!

Whisky will be served with each course although wine will be available at extra cost.

Your £30 pays for the meal itself, a dram with each course plus a shortened whisky tasting at the end of the night.


Blackfriars Restaurant has been at the top of many North-East of England eatery lists including The Observer, Metro and Hi-Life Dining Club. It is also in the Michelin, Harden and Which? Good Food guides as well as holding an AA Rosette. The food is good and hearty and eminently appropriate for the whisky to come.

If you would like to order tickets for this tasting as a gift, we can email you a PDF with ticket/s for you to print and pop in a card. Just email us at after placing your order.

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