Welcome to WhiskyIntelligence.com where we'll be gathering information on the whisky industry and scotch whisky news in the form of press releases, newsletters, events, tasting notes and comments.

Please submit your press releases, newsletters, events, tasting notes or comments.

NEWS FLASH: Secret Spirits Ltd. has launched a new Whisky Club! – Whisky News

SSC1-gold

NEWS FLASH: Secret Spirits Ltd. has launched a new Whisky & Spirits Club!

Secret Spirits Circle was launched early April across Canada.

The Secret Spirits Circle will provide ongoing discounts, exclusive limited quantity spirits, Circle only offers, first options on any Secret Spirits releases and threshold gifts.

Access to the Secret Spirits Circle starts with only a $100 purchase through the online portal. Your unique membership number will be issued and the progress to the first threshold level will commence.

Once you’ve joined, you will receive your membership pack and access to the Members only website:

*Welcome Letter

*Membership Number

*Members only Secret Spirits Circle lapel pin *Details of the “10 levels” of membership threshold gifts *

*Info on the Secret Spirits Tour of Scotland each year. Open only to Circle members

*Secret Spirits Circle only Events and Masterclasses *Ongoing discount of 5% on all online purchases

*Secret Spirits brochure

*Shipping across Canada right to your door.

*Secret Spirits Circle USA coming soon!*

To Join go to: http://www.secretspirits.com/secret-spirits-circle

SSC-BB3

Whisky Hammer May 2018 Auction Now Live – Whisky Auction News

aa-wh1

WH1

MAY AUCTION NOW LIVE
(ends Sunday 27th May)

…place your bids at www.whiskyhammer.co.uk

With an incredible selection of whiskies and other fine spirits there is certainly something for everyone – whether you are looking to collect, invest, enjoy!

AA WH1

REDBREAST IRISH WHISKEY MAKES THE REDBREAST DREAM CASK A PART OF THE FAMILY – Irish Whiskey News

Redbreast Dream Cask

REDBREAST IRISH WHISKEY MAKES THE REDBREAST DREAM CASK A PART OF THE FAMILY

– The dream becomes a reality for the cask selected by Billy Leighton for World Whisky Day 2017 –

Redbreast Irish whiskey, which is produced by Irish Distillers in Midleton Distillery, has launched the Redbreast Dream Cask, which will be available to buy through its online members’ club, The Birdhouse, from World Whisky Day (Saturday 19th May). The release follows requests from consumers and whiskey experts over the past 12 months, and becomes the first in a new series planned for the coming years.

Redbreast Dream Cask is a limited edition, 32 Year Old single pot still Irish whiskey – a single cask that was hand-selected last year by Master Blender, Billy Leighton, as his favourite Redbreast whiskey. The cask was chosen for having the perfect balance of pot still, Spanish oak and sherry flavours, which can usually only be achieved through blending – bringing to life Redbreast’s signature sherry style.

The whiskey was originally unveiled during a Facebook LIVE tasting to mark Redbreast’s World Whisky Day 2017 celebrations. Participants and viewers praised the quality and rarity of what is now the oldest Redbreast Irish whiskey ever to go on sale, with many requesting that the whiskey be made available to buy.

Redbreast Master Blender, Billy Leighton, commented: “In almost 40 years as a blender, Redbreast Dream Cask is a real highlight as I am able to select my own, personal dream Irish whiskey and share it with the world. Our inaugural tasting in 2017 was by far the largest whiskey tasting I have ever held, and the feedback we have received from the whiskey community on the liquid has been phenomenal, so it’s an honour to see it bottled to mark World Whisky Day 2018 – and watch this space for our 2019 plans.”

Billy Leighton, Master Blender

Notes 

Redbreast Dream Cask tasting notes, by Head Blender Billy Leighton

Aroma: Combination of fruit, herbs and spices. Notes of orange peel and blackcurrant that move to deeper richer notes including dark chocolate and bitter almond with a heavy oak influence in the background

Taste: Mixed fruit tones within the typical style of Irish single pot still whiskey. Light touch of menthol to liquorice. Exotic fruits alongside spices, herbs and Spanish toasted oak

Finish: The balance of fruit, oak and barley is slow to fade 

About Irish Distillers

Irish Distillers is Ireland’s leading supplier of spirits and wines and producer of the world’s most well-known and successful Irish whiskeys. Led by Jameson, our brands are driving the global renaissance of Irish whiskey. Jameson is the world’s fastest-growing Irish whiskey, experiencing 28 years of consecutive growth and hitting sales of 6.5m cases in 2017. Our brands are exported to 130+ markets, with over 71 of those experiencing double- or triple-digit growth.

Irish Distillers was formed in 1966, when a merger took place between John Power & Son, John Jameson & Son and Cork Distilleries Company. In 1988 Irish Distillers joined Pernod Ricard, gaining access to unprecedented levels of investment and an extensive global distribution network. Since 2012, we have invested over €250m to double our production and bottling capacity to meet global demand for our products.

We employ over 600 people across our operations in Cork and Dublin. 

About Pernod Ricard

Pernod Ricard is the world’s n°2 in wines and spirits with consolidated Sales of € 9, 010 million in 2016/17. Created in 1975 by the merger of Ricard and Pernod, the Group has undergone sustained development, based on both organic growth and acquisitions: Seagram (2001), Allied Domecq (2005) and Vin&Sprit (2008). Pernod Ricard holds one of the most prestigious brand portfolios in the sector: Absolut Vodka, Ricard pastis, Ballantine’s, Chivas Regal, Royal Salute and The Glenlivet Scotch whiskies, Jameson Irish whiskey, Martell cognac, Havana Club rum, Beefeater gin, Malibu liqueur, Mumm and Perrier- Jouët champagnes, as well Jacob’s Creek, Brancott Estate, Campo Viejo and Kenwood wines. Pernod Ricard employs a workforce of approximately 18,500 people and operates through a decentralised organisation, with 6 “Brand Companies” and 86 “Market Companies” established in each key market. Pernod Ricard is strongly committed to a sustainable development policy and encourages responsible consumption. Pernod Ricard’s strategy and ambition are based on 3 key values that guide its expansion: entrepreneurial spirit, mutual trust and a strong sense of ethics. www.pernod-ricard.com

Glengoyne Celebrates Winning Streak At Top Awards – Scotch Whisky News

AA Glengoyne

Glengoyne Celebrates Winning Streak At Top Awards

Glengoyne Highland Single Malt Scotch Whisky is celebrating a winning streak at two internationally acclaimed spirits competitions.

The brand’s 30 Year Old expression was awarded the Asian Spirits Master’s highest accolade, the Master Award – and Gold awards were handed to Glengoyne 21 Year Old and 25 Year Old.  Glengoyne 21 Year Old also scooped the esteemed Double Gold medal at the 2018 San Francisco World Spirits Competition.

Gold 2018 Asia

Both competitions are highly respected in the drinks industry and involve a rigorous blind tasting by a panel of industry experts.  The Asian Spirits Masters, organised by drinks publication The Drinks Business, honours the ever increasing Asian market.    The San Francisco World Spirits Competition, which has been running for 18 years is a ‘universally recognised indicator of exceptional quality and craftsmanship’.

Katy Macanna, Brand Manager, Glengoyne said: “These awards are a glowing testament to the quality of our Glengoyne single malts. We are over the moon, in particular with the top gongs for Glengoyne 30 Year Old and 21 Year Old.  Both are exceptional drams, matured in hand-selected sherry oak casks.

“Our limited edition 30 Year Old has a striking chestnut colour from 30 years of sherry cask maturation, and tangy flavours of plum compote cinnamon and cloves.  It is  presented in a unique solid oak box, featuring an oak and rose gold bung to reflect the traditional cask sampling method employed at Glengoyne Distillery, and is proving very popular, particularly in the Asian market.

“The 21 Year Old, one of our most talked about expressions in the range, has rich colour, with flavours of Christmas cake, honey and rich fruit and is consistently a favourite with whisky lovers around the world.”

Glengoyne Distillery, based 12 miles from Glasgow, is uncompromising in its pursuit of excellence and runs its stills slower than any other distillery in order to create the sweet, complex flavours for which the brand is known.

S18GOLD-400X400RGB

www.glengoyne.com

Notes: 

Tasting Notes:

Glengoyne 30 Year Old Highland Single Malt Scotch Whisky – 46.8% ABV, RRP: £650

Nose:  Black cherry, sherry trifle, marmalade, tea rose, rum & raisin Chocolate

Palate: Burst of sweetness changing quickly to plum compote, cinnamon, cloves and tangy marmalade.

Finish: Soft oak dryness and cinnamon

Glengoyne 21 Year Old Highland Single Malt Scotch Whisky – 43% ABV, RRP: £125

Nose: Red apples, spicy strudel, toffee, sherry and dried fruits.  Christmas cake in a glass.

Palate: Lots of sherry, honey, oak with a developing aromatic sensation.  Ends with a heavenly cinnamon nip.

Finish: Long, sherry, spicy, warm and dry.

Glengoyne 25 Year Old Highland Single Malt Scotch Whisky – 48% ABV, RRP: £260

Nose: Red fruits, old leather and brown sugar.

Palate: Soft oak, cinnamon, stewed fruits and a Seville marmalade tang

Finish: Very long, with spicy liquorice, slowly drying

Glengoyne Distillery is owned by one of Scotland’s leading independent, family-owned distillers, Ian Macleod Distillers. It is highly regarded as Scotland’s most beautiful distillery.

Would you like to become a distiller for the day? – Scotch Whisky News

Lindores

BECOME A DISTILLER FOR THE DAY AT THE SPIRITUAL HOME OF SCOTCH WHISKY 

ONCE-IN-A-LIFETIME COMPETITION ANNOUNCED AT LINDORES ABBEY DISTILLERY

Lindores Abbey Distillery, the spiritual home of Scotch whisky, has announced a competition in celebration of World Whisky Day (19 May). The lucky winner will spend a day working alongside our Distillery Manager, Gary Haggart, and enjoy behind-the-scenes access to the newly-built distillery in Newburgh, Fife.

Not only will you get exclusive insight in to how a distillery really works, but also a chance to sample the fruits of your labour! A bottle of the newly-made spirit, Aqua Vitae, is included in the prize along with accommodation and all meals.

Terms and conditions: Over 21s only, max 1 person | Must be taken Monday-Friday by arrangement | Includes 1 night stay and breakfast at the Distillery cottage for winner plus 1 friend | Refreshments, Lunch and Dinner will also be provided | Includes 1 bottle of Aqua Vitae  | Drinks to be billed separately | Travel expenses not included | Subject to availability | Must be taken by 31 December 2018 | Excludes Bank Holidays | Closing date Thursday 31st May.

Click HERE To Take Part in This Competition!

Lindores Abbey Distillery

Lindores.logo

 

1997 Bowmore 20 Year Old “Old Particular” K&L Exclusive Single Barrel – Scotch Whisky News

KL Bowmore

1997 Bowmore 20 Year Old “Old Particular” K&L Exclusive Single Barrel Cask Strength Single Malt Scotch Whisky (750ml) ($149.99)

Another classic 20 year old Bowmore beauty from our friends at Old Particular has landed to make 2018 another banner year for our whisky import program. This 52.7% ABV stunner packs a healthy dollop of smoke along with tropical fruits and notes of citrus with plenty of length through the finish. The peat isn’t nearly as pronounced in this expression as it was in the previous edition, so fans of Talisker or other mildly peated malts might want to take a look at this one. The finish is sweetly smoked with a coastal sea air element, notes of vanilla, and lots of spice. It’s hard to go wrong with classic Bowmore at full proof, especially at this age.

David Othenin-Girard | K&L Staff Member | Review Date: April 18, 2018

If I had to pick one distillery to drink for the rest of my life, Bowmore would definitely be in the running. They do some solid and safe stuff at the distillery, but where it truly shines are the single casks. I’m not sure why we’ve had such incredible luck with this distillery, but we’ve literally purchased every casks we’ve tasted distilled in the last several years (save the 1971 at Signatory, but only because it was $1000+ a bottle). While there was a weird period at the distillery from the early 80s to the mid 90s, they seem to have cycled through those casks and we’re not seeing the perfumed weird stuff any longer. What we have seen has been so delicious and diverse I just never get tired of them. Even more impressive is that we’re able to get old Islay whisky from a blue chip distillery and not charge $300 a bottle! Even though we’ve done two others this year already this cask was so different and absolutely delectable we couldn’t resist it. You may think you have enough Bowmore, but you’re wrong. It opens with a classic Bowmore nose, medium intensity peat, sea spray, wet earth, bright citrus fruit and herbs. Crystalline and absolute purity on the palate with the sweet tropical fruit, citrus peel and smoke working together in gorgeous harmony. The first whisky for Springtime! I like this better than the last cask by a few ticks and with a drop of water it’s one of the more inviting Bowmore we’ve ever bottled.

Alex Schroeder | K&L Staff Member | Review Date: April 12, 2018

I havent been so excited about single barrel Islay since our last Bowmore, and this is every bit as good as that was! It is creamy and delicate on the nose, with notes of orange marmalade and just a hint of peat. On the palate, its incredibly velvety and smooth, with fresh notes of tropical fruit, a creamy malt texture and an underlying peat that is robust without being invasive perfect integration. This is the best deal in scotch we have, so it certainly wont last long.

David Driscoll | K&L Staff Member | Review Date: April 12, 2018

This 20 year old Bowmore is more like an edition of the Compass Box Flaming Heart than a concentrated single cask expression. It’s so balanced with mild peatiness and plenty of sweet vanilla to add richness on the finish. Fans of more gentle Islay flavors will go gaga for this as everything is in perfect harmony here, even at 52.7%. Add this to your bar at your own peril: it’s too delicious to sip slowly.

KL-emailheader

Jane Walker 12 Year Old At K&L California – Scotch Whisky News

 

JWalker

Jane Walker 12 Year Old Blended Scotch Whisky (750ml) $39.99

For more than a century, the Striding Man has been a Johnnie Walker icon and an important part of the brand’s history. While his look has had subtle changes over the years, he has always conveyed the brand’s unique point of view and symbolized moving forward. As a brand that has stood for progress for nearly 200 years, Johnnie Walker is proud to take this next step forward by introducing Jane Walker as another symbol of the brand’s commitment to progress.

View

KL-emailheader

CRABBIE 30 YEAR OLD SINGLE MALT – Scotch Whisky News

Crabbie 30 Year Old _ Single Cask2

CRABBIE 30 YEAR OLD SINGLE MALT

The name of Crabbie has remained famous throughout its long history in the Scottish drinks trade but latterly only for the company’s peerless Green Ginger Wine, an essential ingredient in the Whisky Mac cocktail, and more recently for a successful alcoholic ginger beer.

This was not always the case.  The Crabbie company can trace its roots back to 1801, when Millar Crabbie first established an upholstering company in Edinburgh. Millar Crabbie soon switched to grocery and from there to import and export of spices, blending and distribution of cordials and eventually, under the control of Millar’s son, John Crabbie, blending whisky.

The company flourished and by the middle of the 19th century had acquired extensive warehousing and bonded premises in Leith and the Haddington distillery in East Lothian which produced grain spirit for the company’s products until the middle of the 1860s.  Subsequently, in the 1880s, Crabbie was involved in the foundation of the North British grain distillery alongside Andrew Usher and William Sanderson, and became the first chairman of the board.

Crabbie 12yo

Crabbie 12-year-old from around the fifties

The Crabbie company continued producing blended whiskies throughout the 20th century but its fortunes dwindled following its acquisition by Diageo forerunner Distillers Company Limited in the 1960s. Production of the company’s own brand whiskies ceased in the 1970s and the Crabbie brand was sold in the 1980s to MacDonald and Muir, owners of the Highland Queen blend and Glenmorangie distillery.

Halewood International acquired Crabbie in 2007 and set about reviving the brand, first with the previously-mentioned ginger beer. The new owners have ambitious plans for Crabbie, last year announcing a proposed new Edinburgh micro-distillery to produce both gin and whisky.

Crabbie 2

In the meantime, to continue the brand’s renaissance Crabbie have introduced two new sourced whiskies, an 8 year old Highland dram and a single cask 30 year old Speyside single malt bottled at natural strength from a refill Oloroso sherry butt.  Just 330 bottles of the 30 year old have been released for the UK, but luckily we’ve managed to secure a small parcel of stock, and of course we had to try it. Here’s our tasting notes:

Crabbie 30 Year Old Single Speyside Malt, 48.6%

Nose: A symphony of oak and fruit straight off the bat: the kind of really, really classy polished old wood and hints of raisins and cooked apples that lets you know straight away that this is a great whisky. There’s pretty much everything you’d want: autumn leaves, damson jam, sponge cake and a wonderfully floral edge of orange blossom and honeysuckle. Develops more on patisserie with fruit cookies, then fine milk chocolate, coffee ice cream and roast hazelnuts. The integration and balance are absolutely fantastic, nothing dominating, everything intertwined.

Palate: Medium-full in weight but very full flavours. Big but not overpowering oak attack initially, then hints of marmalade. A flash of dusty bookshelves, faint bonfire smoke, then fruit buns, burnt raisins on the edge of a fruit cake, apple pie, icing sugar, chocolate again, dried figs – absolutely textbook refill sherry. The balance is very good and water isn’t really necessary, but a very small drop lifts a tinned fruit syrup flavour. Gets more nutty with time in the glass.

Finish: Warming and very good length. Cinnamon bark, malt loaf, fruit leather and cracked black pepper on a slow fade.

Comment: Majestic stuff.  This nigh-on perfect refill sherry cask is the epitome of an autumnal whisky, begging for a comfy chair and a fireplace – it’s really got the long-matured, oak-reactive X factor that only a long time in a cask can bestow. There are big, soft-edged tannins and it’s quite warm on first tasting at full strength but the fruit always wins out and the oak is finely-poised but never too dusty or bitter. Just fantastic whisky.

Although we can’t reveal which distillery Crabbie 30 year old is from, we can promise that if the distillery name was on the bottle it’d be cheap at five times the price of this bottling, which is available for £500 here. We suspect there could be a rush on this product once word gets out, so don’t hang around if you want one!

EXCEPTIONAL SELECTION OF MACALLANS AT BONHAMS WHISKY SALE IN EDINBURGH – Scotch Whisky News

Bonhams Cropped

EXCEPTIONAL SELECTION OF MACALLANS AT BONHAMS WHISKY SALE IN EDINBURGH

Dalmore50

Dalmore 50 year-old 1926. Estimate £10,000-14,000

A rare bottle of Dalmore 50 year-old 1926 leads Bonhams Whisky Sale in Edinburgh on Wednesday 6 June.  It is estimated at £10,000-14,000.

The whisky, which has been described as having the complex aroma of old English marmalade, ripe bananas, treacle toffee and fruitcake, comes in a ceramic decanter with its own presentation case. Unusually, the Dalmore Stag emblem is completely intact.

The sale has a particularly strong offering of Macallan whiskies with more than 45 bottles. 25 of these come from a distinguished Italian collection and include:

MacSet

A selection of Macallans 1954-1959

  • A bottle of the Macallan 1954 and of the Macallan 1955, each estimated at £3,800-4,200
  • Two bottles of the Macallan-Glenlivet 35 year-old 1938; the Macallan-Glenlivet 35 year-old 1940, and the Macallan-Glenlivet 35 year-old 1938. Each pair of bottles is estimated at £3,400-4,000.

Among Macallan whiskies in the sale from other collections are:

  • A bottle of the Macallan 1951.  One of only 632 bottles, this is estimated at £10,000-12,000
  • A bottle of the Macallan Private Eye bottled to mark the 35th anniversary of the satirical magazine.  It is estimated at £3,500-4,000.
  • A bottle of the Macallan 1957. Bottled in 1982 in honour of the 25th Anniversary of Rinaldi Brothers Inc., it is estimated at £3,000-4,000.

Bonhams Whisky specialist in Edinburgh, Martin Green said: “We are very fortunate for this sale to have such an impressive number of Macallan whiskies of such wide variety and exceptional quality. I am anticipating keen interest from collectors”

Sale: Whisky
Location: 22 Queen Street Edinburgh
Date: Wednesday 6 June at 11.00 am
Specialist: Martin Green

NOTES

Bonhams, founded in 1793, is one of the world’s largest and most renowned auctioneers, offering fine art and antiques, motor cars and jewellery. The main salerooms are in London, New York, Los Angeles and Hong Kong, with auctions also held in Knightsbridge, Edinburgh, Paris, San Francisco and Sydney. With a worldwide network of offices and regional representatives in 22 countries, Bonhams offers advice and valuation services in 60 specialist areas. For a full list of forthcoming auctions, plus details of Bonhams specialist departments, please visit bonhams.com.

Wright & Brown and Wyoming Whiskey Tastings at The Whisky Shop #SFO June 9th, 2018 – American Whiskey News

TWS1

Saturday, June 9th, 2:30 – 5:30PM 

Bourbon Tasting: 

Wright & Brown and Wyoming 

A treat for American whiskey lovers, this tasting features whiskies made in the Big Basin of Wyoming as well as our own Bay Area! Expand your whiskey knowledge with a  variety of bourbons, whiskey, and rye from Wright and Brown and Wyoming distilleries, presented by our in-store whisky experts.

Click Here to RSVP

TWS500


Powered by WordPress