Angels’ Nectar Islay Edition Awarded Great Taste Stars – Scotch Whisky News

Angels awarded Great Taste stars

Great Taste, the stamp of excellence for food and drink in the UK, has announced its stars of 2020. Out of over 12000 entries from more than 100 different countries, Grantown-on-Spey based Highfern Ltd has been awarded a 2-star Great Taste award, for their Angels’ Nectar Islay Edition, the criteria for which is ‘above and beyond delicious’.

Launched last year the Angels’ Nectar Islay Edition is an Islay Single Malt bottled at 47% and at natural colour by Highfern Ltd. Reviewing the Angels’ Nectar Islay Edition, the Great Taste judges commented:

We love the very pale, lemon-gold colour. Fantastic smokey-bacon, dry woodsmoke, subtle caramel aroma, with pine and leather notes. The palate is bright and energetic, the nose follows well – that woodsmoke lingers long. Subtly medicinal finish, all brilliantly in balance with a malty, cereal note. Citrus peel on the finish. There is a level of complexity and balance here that deserves an award.’

Judged by 144 of the most discerning palates, belonging to food critics, chefs, cooks, restaurateurs, buyers, retailers and producers, as well as food writers and journalists, Great Taste is the most coveted of awards for the speciality food and drink sector. As well as a badge of honour, the unmistakeable black and gold Great Taste label is a signpost to an outstanding product, which has been discovered through hours and hours of blind tasting.

Robert Ransom, Angels’ Nectar founder, explains:

‘Our intention with Angels’ Nectar is to showcase different styles of Scotch Whisky, with a series of small batch releases. It’s wonderful that our Islay Edition has received this recognition, based on taste alone, from the most important awards scheme for the speciality food and drink sector’.

Great Taste values taste above all else, with no regard for branding and packaging. Whether it is waffles, whitebait or whisky being judged, all are removed from their packaging before being tasted blind. The judges then savour, confer and re-taste to decide which products are worthy of a 1-, 2- or 3-Star Great Taste award.  Despite the additional logistical challenges imposed this year due to lockdown, Great Taste adapted their processes to remote and socially distanced judging sessions, whilst ensuring that their robust judging standards were maintained.

There were 12,777 entries into Great Taste this year and of those products, 205 have been awarded a 3-star, 1,294 received a 2-star and 3,818 were awarded a 1-star accolade. The panel of judges this year included; cook, writer and champion of sustainable food, Melissa Hemsley, cook, writer, stylist and voice of modern vegetarian cooking, Anna Jones, celebrated Spanish chef, José Pizarro, Kavi Thakrar from Dishoom, food writer and cook, Xanthe Clay, and baker and author, Martha Collison, as well as food buyers from Selfridges, Fortnum & Mason and Waitrose.

Notes:

  • Highfern Ltd are the proprietors of Angels’ Nectar Whisky and UK importers of Langatun Whisky, Seven Seals Whisky, Smögen Whisky, Strane Gin & Kinghaven Rum.
    Alongside the Islay Edition, Angels’ Nectar also offer Angels’ Nectar Blended Malt Scotch Whisky – Original 40%, Angels’ Nectar Blended Malt Scotch Whisky – Rich Peat Edition 46% and Angels’ Nectar Single Malt Scotch Whisky – Cairngorms Edition 46%.
  • For the full Great Taste results see www.greattasteawards.co.uk
  • Angels’ Nectar Islay Edition retails for GBP 49.50. UK stockists include Balliefurth Farm Shop, Gauntleys of Nottingham, Master of Malt, The Speyside Centre, The Whisky Exchange, and on-line at www.highfern.com Export markets include France, Germany and Japan.
  • In the 2018 the Angels’ Nectar Rich Peat Edition was also awarded two Great Taste stars.
  • Please also see: www.angelsnectar.co.uk     Twitter: @angelsnectarFacebook: angelsnectarwhisky Instagram: @angelsnectar

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