Douglas Laing Announces Old Particular Easter Limited Edition Bottling – Scotch Whisky News

Douglas Laing Announces Old Particular Easter Limited Edition Bottling

Scotch Whisky specialist Douglas Laing & Co has unveiled an exciting new bottling exclusively for With only 155 bottles released, this very limited edition Old Particular Single Cask celebrates the arrival of Spring and (much needed) hope. 

The Single Cask selected for this special bottling is an Invergordon 22 Years Old Single Grain at a natural cask strength of 48.9%. The Whisky, bottled without colouring or chill-filtration, is said to pair perfectly with your Easter chocolate! 

The concept is brought to life by intricate illustrated labels featuring Springtime flowers, bees and bunnies. The packaging includes a hand wax-dipped bottle with wooden gift box.

Director of Whisky and third generation in the family business, Cara Laing, commented: “Our Old Particular Spring bottling celebrates the hope and green shoots that Springtime brings. With notes of cinnamon and chocolate, we selected this Single Cask for bottling many months ago on the basis it would be the perfect accompaniment to some Easter chocolate indulgences. It now seems particularly fitting that it also marks the coming of Spring and hopefully brighter days.”

Old Particular The Easter Edition is available exclusively on, with delivery available across the UK, Europe and selected Asian markets. UK retail price is £85 + shipping, whilst other countries will vary due to local taxes. 



Instagram: @dlaingwhisky

Established over 70 years ago, Douglas Laing & Co. is a leading creator and purveyor of the finest Scotch Whiskies, specialising in Single Cask Single Malts and Small Batch Malt Scotch Whiskies. The company was founded by Fred Douglas Laing in 1948 and is still owned and run by the Laing family – Fred Laing Jr and his daughter Cara Laing.

The company philosophy is to bottle the way the distiller intended – at a high strength and non-chill-filtered to preserve the robust and unique character of the Whisky. Douglas Laing’s industry reputation and many awards is testament to this ethos.

In 2015, the firm announced the launch of its first “umbrella” brand – Remarkable Regional Malts – a collection that encompasses Timorous Beastie (Highlands), Scallywag (Speyside), The Gauldrons (Campbeltown), Rock Island (Islands), and Big Peat from Islay, offering the consumer The Ultimate Distillation of Scotland’s Malt Whisky Regions.  The firm’s second umbrella brand, Exceptional Single Casks, launched in 2015, with Provenance, Premier Barrel, Old Particular and Xtra Old Particular

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