Archive for April, 2010

Ralfy Review #128 Now Available – Scotch Whisky News

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Ooops….a bit of a time delay but Ralfy reviews Balblair 1989  (20yo) in review #128…take a moment to visit Ralfy at www.ralfy.com

WhiskyCast Episode #250 – Scotch Whisky News

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EPISODE 250

Back from Scotland, and plenty to talk about. This episode features highlights from the World Whiskies Conference in Glasgow, as well as a rare interview with retired Suntory master blender Dr. Koichi Inatomi. In the news, Springbank’s distillery manager heads north to take over Duncan Taylor’s new distillery project in Huntly, along with a new 40-year-old single malt from Glenfarclas, Highland Park’s plans to phase out two travel retail releases, and new travel retail expressions from The Balvenie and Grant’s.

Catch up with WhiskyCast at http://www.whiskycast.com/

Kensington Calgary Malt Messenger Bulletin Campbeltown Spirits Tasting – Scotch Whisky News

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Dear Malt Messenger Subscribers,

We have an excellent tasting coming up this Saturday May 1st, and there is still plenty of space left. From 2-4PM, Mr. Andy Dunn of Gold Medal Marketing and I will be showcasing some of the finest spirits produced in Scotland. For just $30 you will have the chance to sample from an incredible selection of whiskies distilled and or bottled in Campbeltown Scotland. And best of all, you get $15 back in the form of a Kensington Wine Market gift card to spend in store. And as though that weren’t enough, this will be your first opportunity to sample the new Springbank 12Yr Cask Strength, Claret and CV bottlings. How can you beat a deal like that?

The reason we are charging a fee for the event is to cover the cost of some cheese and other nibbles which we will be complimenting the event. You will have the opportunity to sample from the following extensive list of products which will be open and available:

Springbank 10Yr
Springbank 15Yr
Springbank 18Yr
Springbank 100 Proof
Springbank 12Yr Cask Strength _ NEW
Springbank Claret 12Yr _ NEW
Springbak 1996 KWM Oloroso Cask
Springbank CV
Hazelburn 8Yr
Longrow 10Yr
Longrow 14Yr
Longrow Gaja Barolo
Longrow CV
Kilkerran Work in Progress
Duthies Auchentoshan 18Yr
Duthies Caol Ila 13Yr
Duthies Clynelish 14Yr
Duthies Cragganmore 15Yr
Duthies Glen Scotia 17Yr
Duthies Laphroaig 11Yr
Cadenhead Classic Islay

We have whiskies distilled at Springbank, Glengyle and Glen Scotia, others bottled in Campbeltown by William Cadenhead and Duthies . Truly there will be something for everyone at this tasting. What better way to spend your Saturday afternoon—especially when the forecast is calling for less than seasonable conditions—than with some likeminded whisky folk and a selection of 25 drams for just $15!

To register for the Campbeltown Spirits Tasting, drop by the store, call in at 403-283-8000 or visit our website: www.kensingtonwinemarket.com..

See you there!

Slainte!

Andrew Ferguson
KWM Scotchguy

403-283-8000
888-283-9004
1257 Kensington Rd. NW
Calgary, AB, Canada
T2N 3P8

scotchguy@kensingtonwinemarket.com

Special Rare Scotch Tasting With Evan Cattanach At Federal in Boston – Scotch Whisky News

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Federal Wine & Spirits 
 
Personal Tasting of Diageo Special Editions with Evan Cattanach
Thursday, May 6th. 7:30 P.M. at the store Limited to 25
Call 617 367 8605 or email: joe@federalwine.com

Evan Cattanach

No one deserves the title of Grand Old Man in the scotch business more than Evan Cattanach. He is beginning his fifftieth year as ai distiller and has been Distiller or Master Distiller in every region of Scotland, including stints at Oban, Dalwhinnie, Cardhu, Cragganmore, Lagavulin, and Caol Isla . He was instrumental in making Johnnie Walker Blue one of the world’s best whiskies.

Evan will take us through a range of his and Diageo’s Special Releases including:

Brora 30 Y.O.
Talisker 30 Y.O.
Port Ellen 30 Y.O.
Glen Ord 30 Y.O.
Oban 18 Y.O.
Lagavulin 12 Y.O.

all except the Oban 18 at Cask Strength.

You will receive a signed bottle of Glen Ord 30 which is Regularly Priced at $335.00 or the $150 price of admission could go towards any other bottle in the tasting.

Joe Howell
Federal Wine & Spirits

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Email: joe@federalwine.com
Phone: 617-367-8605
Web: http://www.federalwine.com/

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Old Pulteney 12yo (40%, OB, +/-2009) – Scotch Whisky Tasting Note

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Old Pulteney 12yo (40%, OB, +/-2009)

From the north east of Scotland facing the Moray Firth is Pulteney Distillery in the town of Wick. The nose clean, malty, honeyed and vaguely salty; it is very, very nice. There is also a hint of goose berries. After some time in the glass the malt increases in stature. It’s not simple, however it’s not overly busy, like one of the three bears said “it’s just right”. The taste is much like the aromas and thus very balanced so far. There is fruit and malt and honey and a tinge of leather to give other flavours some back bone. The finish is warming, long and delicious and despite it being only 40% it fills the head with marvelous flavours. After a minute of two the malt pops up like a mushroom pushing its way out of the ground without the wretched mushroom aromas; just think about the activity of pushing up!). The finish is very long and an experience to behold.

A great malt moment from a distillery that is going from strength to strength.

C$80

Score 88 Points

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May Top-up Tipplers: Stop to Re-fuel Scotch Malt Whisky Society Bottlings – Scotch Whisky News

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May Top-up Tipplers:  Stop to Re-fuel with 39.75 & 95.11 
Save £5 on pair or BUY 121.33 for only £29.50

39.75 Cuban memories
Speyside Lossie
£46 inc. Free P&P
Rich and sweet, with traces of gunpowder, but more of cinder toffee, maple syrup and nut oil. Water brings Tropical thoughts: cigar boxes, limes, coffee, baked pork with pineapple.
Age: 13 years            Cask:  Refill ex-sherry butt

95.11 Punched in the face with happiness
Speyside Spey
£56.50 inc. Free P&P
A bigger nose than Cyrano de Bergerac! cherries, flambé bananas and pineapple with a drop of balsamic; cinder toffee, maple syrup, leather, vanilla, pencil boxes and cookie dough – seemingly endless.
Age: 13 years            Cask:  First-fill ex-sherry butt
Buy 39.75 & 95.11 together and SAVE £5 OR
Buy 39.75 & 95.11 together and BUY 121.33 for ONLY £29.50

121.33 Gunpowder on lemon meringue pie
Highland Island
£39.50* or £29.50 with 39.75 & 95.11 inc. Free P&P
The nose had sweetness (Caramac, custard, barley sugar, white chocolate) and tropical fruit (pineapple, orange, lemon, Juicy Fruit)
Age: 9 years                    Cask: Refill ex-bourbon hogshead

£5 Top-up Tippler Pair ends: Thu 6 May
Buy 121.33 for £29.50 offer ends: Thu 29 Apr

SMWS Whisky Tasting & Events

Society Sensory Masterclass – The Vaults, Fri 23 Apr
Durham Preview Tasting – Oldfields Restaurant, Sun 4 Apr
Ladies Only Pampering Night – 28 Queen St, Wed 5 May
New Outturn Tasting – London, Sat 8 May
New Outturn Sunday Roast tasting – The Vaults, Sun 9 May
Birmingham Preview Tasting – Brighton Hotel Du Vin, Fri 14 May
Cafe Spice Nameste – Cafe Spice London, Tue 18 May 

Cardiff Preview Tasting – Novotel Cardiff Centre, Fri 21 May
Islay and Island Tasting – 28 Queen Street, Sat 22 May

Visit the Society at http://www.smws.co.uk/

MARCUS FRASER LEAVES AN IMPRESSION AT BALLANTINE’S CHAMPIONSHIP – Scotch Whisky News

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MARCUS FRASER LEAVES AN IMPRESSION AT BALLANTINE’S CHAMPIONSHIP 2010
 
Chivas Brothers Commercial Director Paul Scanlon is pictured presenting Marcus Fraser with the Ballantine’s Championship trophy and a cheque for €367,500, following a winning performance from Fraser on the final day of Asia’s fourth biggest golf tournament.
 
The Ballantine’s Championship took place on the picturesque holiday island of Jeju, Korea from 22nd-25th April 2010. The largest sporting event in Korea, the tournament is now an established platform which drives Ballantine’s long-term relationship with the iconic sport.
 
Chivas Brothers Commercial Director Paul Scanlon commented: “As we come to the end of another hugely successful Ballantine’s Championship, we are delighted to be presenting Marcus with the trophy, after a very impressive performance, which saw him leading from day one.
 
Scanlon added: “This year’s tournament is historic for the world’s No 2 Scotch whisky brand*, as it coincides with the 50th anniversary of the first Ballantine’s golf tournament – which took place at Wentworth in 1960. To mark the anniversary, we have also presented Marcus with a limited edition Scotch whisky blend, created by our Master Blender Sandy Hyslop, which combines extremely rare grains and malts taken from the time of the first tournaments fifty years ago. We hope he’ll get to enjoy a celebratory dram on his return home to Australia.”
 
A second bottle of Ballantine’s Championship blend was auctioned for charity on the opening night of the tournament, raising an impressive $12,500 for local charity Community Chest of Korea.
 
Fraser stayed calm amid the blustery conditions on the final day of the Ballantine’s Championship to claim the biggest title of his career. The 31-year-old carded a three-under-par 69 at Pinx Golf Club to win the €2.2 million showpiece by four strokes. Fraser’s only previous European Tour success came seven years ago at the BMW Russian Open, a dual ranking event with the Challenge Tour, and he admitted it had been a long and frustrating wait for his next win.
 
“Unbelievable, I can’t describe it,” said an emotional Fraser. “I just don’t know how I did that today. I’ve had so many chances to win in the last seven years, so to go out there and play like I did today and this week, it’s a big relief.”
 
The Ballantine’s Championship was once again co-sanctioned by the European Tour, Asian Tour and Korea PGA.
 
– ENDS –
 
Notes
 
About Ballantine’s:
 
* Ballantine’s is the world’s No 2 range of blended Scotch whisky (17 years old and above – IWSR) and the No.2 Scotch whisky brand in the world. Ballantine’s has won over 60 trophies and medals at international competitions in the past 10 years as a result of its unique richness of character and perfect balance. The range, from Ballantine’s Finest to the iconic 30 Year Old, is the most extensive in the world of Scotch and is maintained by the latest in a tradition of master blenders that dates back to 1827.
 
• Ballantine’s has been title sponsor of the Ballantine’s Championship since 2008 and has committed to the event until at least 2013
• Ballantine’s is an official sponsor of the Barclay’s Scottish Open, held every July at the exclusive Loch Lomond Golf Club
• Ballantine’s was also sponsor of The Omega Mission Hills World Cup, held in China in 2009
• The first Ballantine’s sponsored golf tournament was played in 1960 at Wentworth Golf Club, England
 
About Chivas Brothers:
 
Chivas Brothers is the Scotch whisky and premium gin business of Pernod Ricard – the world’s co-leader in wine and spirits. Chivas Brothers is the global leader in luxury Scotch whisky with a portfolio that includes Chivas Regal, Ballantine’s, Beefeater Gin, The Glenlivet, Royal Salute, Aberlour, Plymouth Gin, Longmorn, Scapa, 100 Pipers, Clan Campbell, Something Special and Passport.
 
Photography:
        
Caption: Chivas Brothers Commercial Director Paul Scanlon (left) presents the Ballantine’s Championship trophy to Marcus Fraser after his victory at Pinx Golf Club in Jeju, Korea, on Sunday 25 April 2010. Mandatory credit: Paul Lakatos/Parallel Media Group

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Glenfiddich 12 Year Old $19.99 This Week Only At D&M California – Scotch Whisky News

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Glenfiddich 12 Year Old Single Malt Scotch Whisky

This week only $19.99 Regular Price $30.00

Nose

Distinctively fresh and fruity with a hint of pear. Beautifully crafted single malt with a delicately balanced fragrance.

Taste

Characteristic sweet, fruity notes. Develops into elements of butterscotch, cream, malt and subtle oak flavor.

Finish

Long, smooth and mellow.

About the Distillery

Glenfiddich is little changed since 1886, when William Grant and his nine children rolled up their sleeves to build the  Distillery with their bare hands. These same silent warehouses and  steamy mash rooms produce the world’s favorite single malt Scotch whisky today.

This whisky has matured for at least 12 years in American and European oak casks. The quality of these casks is   exceptional as all are individually tended by their experienced team of coopers, ensuring that the whisky develops complex, elegantly rounded flavors with notes of fresh pear and subtle oak. 
 
This special price is available now till Tuesday May 4, 2010.  Don’t miss this special offer, order your bottles today. Visit D&M at http://www.dandm.com/
 
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Whisky Live Shanghai – Scotch Whisky News

Whisky Live

The World Expo’s Largest Celebration of Whisky

After the overwhelming success of the inaugural Whisky Live Shanghai in 2009, the world’s premier whisky event, returns to Shanghai on May 21 and 22.  Last year, 8,000 people discovered Whisky Live. And this year it’s bigger and better. Enjoy live music, take part in a master class introducing single malt whisky, blend your own whisky in our fun, interactive blending competition and watch the best mixologists in Shanghai go head- to-head to create the Whisky Live Shanghai cocktail of 2010.

Last year Whisky Live introduced Shanghai to the ‘World of Whisky’. This year’s theme is ‘The Art of Whisky’, revealing the arts surrounding creation, the art of tasting, the art of blending, the art of mixology (selecting whisky for cocktails), and the art of malting. Master classes on the art of pairing cigars and whisky and offering the opportunity to create your own Scottish Blended whisky will also be available in the VIP area. 

“There’s more to whisky than green tea,” said Show Director, Stephen Notman. “People are drinking more whisky in China than ever before. Consumer education remains imperative to prevent the whisky trend being washed out with the green tea. There are so many intrinsic characters and flavours found in whisky. There’s so much yet to be discovered

Last year 34 brands were showcased. This year there will be even more, including nine new brands from Scotland. Whisky Live will see no less than three brand launches, plus all the established favourites including Glenfiddich, Dewar’s, Macallan and tipples from countries including Japan, United States & Ireland. 

And Shanghai’s first Whisky Awards are also new to this year’s festival. Stephen Notman explained: “To support the growth of whisky in Shanghai, it is important to highlight and reward the people and venues that have been notable drivers behind raising awareness, educating and increasing whisky’s profile. The nominations for the awards come from the whisky industry and are judged by industry professionals.”

Gavin Hewitt, Chief Executive of The Scotch Whisky Association, formally launches the festival on May 21. He said: “Whisky Live Shanghai is a great opportunity for Chinese consumers to discover Scotch Whisky and to learn more about what makes it so special.  Made only in Scotland, Scotch Whisky is world famous for its variety of taste and flavours, its quality and authenticity, and its heritage.”

Whisky Live is an official event of the UK government’s World Expo 2010 programme.

Email: sjnotman@whiskylivechina.comNO web link provided. Or Images.-WI

Aberdeen University Malt Whisky Society at The Machar Tonight – Update – Scotch Whisky News

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Special Deals for tonight:

DEAL 1:
Benromach (Choose one: Original/Organic/10yo)
Bunnahabhain 12yo
Dalwhinnie 15yo
Balvenie 12
PLUS ANY PINT
for only £10
(normally £15+)
(any single dram above is £2)

DEAL 2:
Dalmore 12yo
Dalmore 15yo
Dalmore Gran Reserva
PLUS ANY OTHER DRAM
for only £10
(normally £15+)

DEAL 3:
Benromach 10yo
Benromach Organic
Benromach Original
for only £7

DEAL 4:
Dalmore Gran Reserva
for only £3.50
(normally £5)

Remember to bring your membership card and plenty o’ cash!

St Machar Bar
97 High Street
Aberdeen
AB24 3EN

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UP COMING EVENTS:

Arran Whisky – 5th May (£3)

Laphroaig vs. Ardmore – 12th May (£3)

University of Aberdeen Malt Whisky Society
The Chaplaincy
High Street
Aberdeen, Aberdeenshire AB24 3TT

aberdeenwhisky@googlemail.com


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