Double Barrel, is also a vatting but just a combination of 2 casks. The first bottling is made of a vatting of Macallan and Islay single malts. The Islay is quite dominant but the Macallan, makes everything rounder and more accessible.

Big Peat, is a vatted malt (or blend of malts as we now have to call it), from Islay malts, containing Caol Ila, Bowmore, Ardbeg and Port Ellen. As the name suggests, it is a Malt that is big on the smokey, salty Islay character.

Visit http://www.douglaslaingwhisky.com/home.php?WEBYEP_DI=35 for more information on the complete and exstensive line of whiskies from Douglas Laing